Cinnamon Leaf Oil

Description:
It is widely known as Cinnamomum verum in botany. This oil is extracted from the leaf part of the Cinamon plant. It is prepared from steal distillation of leafs and is widely used in various perfumes due to its pleasing fragrance. Its yield is brownish in color.

Common Names :
Elaichi

CONSTITUENTS-:
Benzyl benzoate, cinnamaldehyde, Eugenol, eugenol acetate and linalol

Blends with:
Lavender, Spice oils (particularly clove) and Rosemary, Thyme.

Uses:
It is used as an antibiotic, stimulant and antiseptic. It has several properties like carminative, astringent, emmenagogue and natural insecticide & antispasmodic.